710 3rd Ave, Seattle
Seattle - Restaurant, Bakery and Café
M-T:6:30am-6:00pm W-F:6:30am-8:00pm Sa:8:00am-5:00pm
Chocolate Espresso: Chocolate Cake + Kahlua Espresso Syrup + Milk Chocolate Cremeux + Espresso Buttercream
Chocolate Caramel: Chocolate Cake +Salted Caramel Frosting + Honeycomb candy + Dark Chocolate
Hazelnut Heaven: Chocolate Cake + Nutella Chocolate Ganache + Hazelnut Crunch
Nuts for Chocolate: Chocolate Cake + Peanut Butter Frosting + Peanut Brittle + Chocolate Ganache
Raspberry Truffle: Chocolate Cake + Chambord Syrup + Raspberry Cremeux + Dark Chocolate Ganache
Valencia: Chocolate Cake + Grand Marnier Syrup + Orange Creme
Strawberry Rose: Strawberry Rose + Vanilla Cake Homemade Rose Liquor Syrup + Strawberry Rose Gelee + Strawberry mousse
Piña Colada: Coconut Cake + Passion Fruit Ganache + Malibu Syrup + Vanilla Cremeux
Blackberry Cassis: Brown Butter Cake + Cassis Syrup + Blackberry Mousse + Blackberry Preserve
Strawberry & Champagne: Pink Champagne Cake + Strawberry & Champagne Syrup + Strawberry Mousse
Coffee Caramel: Coffee Walnut + Salted Caramel Frosting + Honeycomb Candy
White Chocolate Apple Bourbon: Spiced Brown Sugar Cake + Apple Preserves + Bourbon Apple + Cider Syrup + Bourbon Smoked White Chocolate Ganache
Other - I've written it in the text field provided
Any allergies and dietary restrictions?
What is the occasion?
Design, flavor and other requests
We hope to impress you with one of our more detailed cakes for birthdays, or office parties. We can make cakes in any flavor and design you imagine.
For even more advanced cakes such as wedding cakes please contact us to setup a meeting. We can work within your budget.
Please give us at least 4 days notice for these.
Note: We can often use white chocolate or marshmallow fondant for sculptured cakes, which although more difficult to work with, tastes better than standard fondant.